New Concept Development
From conceptualization to launch to everyday operations, we’ll guide you as you create your new business–using our unprecedented experience and diverse portfolio to ensure your idea is brought to life in the best possible light.
FOR NEW CONCEPT DEVELOPMENT
ARCHITECTURAL REVIEW AND SUPPORT
TCG’s development experience includes hundreds of operations. Let this experience work for you. TCG can act as your advocate with your architect to provide floor planning input, value engineering opportunities, solve budget overruns, plan reviews and comments.
Set your business up for success with the critical customer and marketplace and competitive data needed to position your brand in your marketplace to maximize its potential. TCG has experts to personally assess your local market.
KITCHEN DESIGN REVIEW AND SUPPORT
The design of the kitchen is vital to success of the operation and create your set up and operating efficiencies for years and years. TCG’s design review and support provides TCG’s senior culinary team to work with your menu and kitchen design group to assure the maximum efficiencies at the lowest possible cost for your kitchen.
Take chance out of the equation and target your efforts. TCG Demographic Studies provide full demographic information including retail demand for food & beverage, traffic count reports near your facility, trade and summary spending reports for beverage alcohol, leisure dining and much more! This combined data with TCG’s conclusions may forever change the way you position and promote your operation.
FOOD & BEVERAGE PRODUCT DEVELOPMENT
Menu, product specifications and production standards are key to market acceptance, customer support and profitability. TCG’s award winning culinary experts can work with your team to assure that your operation has the perfect menu, recipes, product specifications, suppliers, storage and inventory levels to protect the quality and profit performance of your operation(s).
Are your food, beverage, and/or labor cost above budget or traditional industry performance? Controlling these top cost centers properly can typically add 5 – 15% to your bottom line, saving the average restaurant well over $100,000 annually. TCG’s Cost Containment Assessment Program will identify exactly where the problems are and provide absolute solutions, procedures and standards to find and protect these lost profits.
Your concept is only as good as your team, and TCG training is legendary. Through in-person training programs with TCG experts your team will become more effective sales people, and provide a consistent and powerful guest experience. These programs will change the dynamic of your business overnight, developed by the most successful guy in the business- Jon Taffer himself!
POLICY & OPERATIONS MANUAL
Objectives, procedures, job descriptions, opening and closing checklists, side work standards, and other key policies and others policies are key to any company. TCG can develop a full policy and operations manual to protect the consistency, experience and financial performance and liabilities of your business.
Protect your investment by letting the best operate it. TCG Management Services can provide supervisory support or full operational control. We are committed to your properties success and will set up and oversee all of the management and management systems.
Not just any concept…. a Jon Taffer concept. Jon and his consulting team bring your concept to life. After doing it several hundred times, we’re the best in the business.