in the press
B
0
ONLINE IMPRESSIONS
M
0
TV Viewership
M
0
Circulation
0
Pieces of coverage
Home-Press
Recent Press
- Fox 5 Atlanta
May 30, 2025
Alpharetta bar owner Jon Taffer is looking to bring Taffer's Tavern to Atlanta and is also talking about new tech trends in the restaurant industry.…
- Fox News
May 29, 2025
Pizza, fries and a martini... all served up by a robot. 'Bar Rescue' host Jon Taffer checked out tech trends in the restaurant industry and shed some …
- FSRMagazine
May 27, 2025
A recent partnership with a multi-brand group will allow Taffer's Tavern to grow.…
- Fox Business
May 19, 2025
'Bar Rescue' host Jon Taffer highlights the latest trends in the restaurant industry and sheds light on the expansion of Taffer's Tavern as well as it…
- Food & Beverage
September 22, 2019
As a follow-up to the launch of Taffer’s Mixologist premium craft drink mixes this summer, renowned hospitality, nightclub and bar expert Jon Taffer h…
- Bello
September 22, 2019
On September 19th 2019, Palihouse’s Rooftop hosted the launch of Taffer’s Mixologist, a new line of craft cocktail mixers. It was an evening of pure …
- CNBC
September 21, 2019
With one of the tightest labor markets on record, industries from restaurants to manufacturing are struggling to find new workers and keep the ones th…
- Barstool Sports
September 20, 2019
Taffer is the smartest dude in the whole damn world. He took everyone’s favorite alcoholic drinks, made top notch pre-made mixers, put them in bottles…
- Bevnet
September 18, 2019
As a follow-up to the launch of Taffer’s Mixologist premium craft drink mixes this summer, renowned hospitality, nightclub and bar expert Jon Taffer h…
- Fox News
September 17, 2019
…
- Cheddar News
September 16, 2019
…
- Bro Bible
September 16, 2019
Every day there’s a new chapter to the great hard seltzer craze of 2019. Natty Seltzer is throwing parties on yachts and wrapping NASCAR cars, fratern…
- Fox News
August 07, 2019
…
- Fox News
July 30, 2019
'Bar Rescue' host Jon Taffer on a new study revealing 28 percent of delivery drivers have eaten customers' food, the debate over whether plant-based m…